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Spices & Herbs (Ground)

  • Fenugreek Powder

    Fenugreek Powder Fenugreek Powder is also called Foenugreek. This great flavored spice is originated in India and provides a distinguishing, influential, deep, sweetened and a slight bitterness similar to celery tang. Use...

  • Turmeric Powder

    Turmeric Powder Turmeric powder is known for its bright yellow color. This famous spice from India is also useful for its colour, flavor, cosmetic and medicinal properties. Try turmeric powder in vegetable soups, broths,...

  • Garam Masala Powder

    Garam Masala Powder Garam Masala Powder is a Punjabi, or Northern Indian, flair curry powder. Garam Masala is based, not on turmeric, as are other curry powders, but on a tripart mixture of cardamom, coriander and...

  • Dry Mango Powder

    Dry Mango Powder Dry mango powder is also called amchoor or aamchur. It’s a fruity spice made from dehydrated fresh green mangoes and is used as a juicy seasoning. Produced in India but now many especially European...

  • Black Salt

    Black Salt Black salt provides an instant zing and aromatic flavor with powerful and distinctive fresh taste especially in seafood, vegetables, pasta, bread and salad. Originated in Hawaii, this special salt enhances...

  • Black Pepper Coarse

    What is Black Pepper? Black Pepper is one of those spices which are essential for the real taste of almost every food. Black Pepper gives an amazing taste to every meal and that’s why most of the foods are considered...

  • Ginger Powder

    Ginger Powder Ginger powder gives a unique distinct flavor to you dishes. Dishes with thick gravy tastes nice with the addition of ginger with a sight touch of strong aroma. Along with its flavoring qualities, ginger itself...

  • Cardamom Powder

    Cardamom Powder Cardamom Powder is a very common spice in Asia especially in India. Its distinct deep and intense taste provides a soothing aromatic feeling in your favorite dishes. Cardamom is also famous as Elaichi. What...

  • Vanilla Powder

    Vanilla Powder Vanilla Powder 100% Pure is also called as Vanilla Bean Powder. Powdered Vanilla is natural and used without any sugar. The no sugar effect also give good reasons to health conscious people. The firm zest is...

  • Hot Paprika

    Paprika is far more than a dusting of color on top of potato salads and deviled eggs. Fresh paprika has the full flavor of the peppers it was ground from. Originating, like all chili peppers, in the Americas, paprika peppers...

  • Coriander Powder

    The ground coriander is obtained from the Coriander seed of the coriander plant. Most commonly, it is bought as whole dried seeds, but it can also be found as a powder. When grinding at home, it can be roasted or heated on a...

  • Sumac Ground

    Sumac Ground Sumac is also called Sumach. Its ground form provides an instant flavor with a deep powerful aroma enhancing your eating experience with a touch of class. Originated from Turkey, sumac ground can be used on...

  • Shawarma Spice Mix

    This a special blend of spices for those Shawarma Makers out there who love Shawarma. This seasoning mix will help you make your Shawarma delicious each and every time. Product Weights: 3.5 OZ 7 OZ Country Of...

  • Curry Powder

    Curry powder is a blend of up to 20 different herbs and spices, including the commonly used: cardamom, chiles, cinnamon, cloves, coriander, cumin, fennel, fenugreek, mace, nutmeg, pepper, poppy seeds, sesame seeds, saffron,...

  • Accent (Monosodium Glutamate)

    Accent (Monosodium Glutamate) Accent is also called MSG (Monosodium Glutamate). Though many people use this spice as optional seasoning but still Accent has its own distinct place. Many use accent as an enhancer as well...

  • Meat Tenderizer

    Meat Tenderizer Meat tenderizer is the ground enzyme of the papaya berry that aids to make softer meat and assistances decrease cooking spell. Use this tenderizer on all meats, plus beef, lamb and chicken. Enzymatic meat...

  • Citric Acid

    Citric acid is a weak organic acid with the formula C₆H₈O₇. It is a natural preservative/conservative which occurs naturally in citrus fruits and is also used to add an acidic or sour taste to foods and drinks...

  • Paprika

    Paprika A distinct spice made from the grinding of dehydrated fruits of Capsicum annuum or bell peppers and chili peppers, paprika is used in many cuisines to add color and flavor. Paprika can range from mild to hot as well...

  • Cumin Powder

    Cumin Powder Cumin powder is also called Cummin, Cumin Acre, Sweet Cumin or Anise Acre. Originated in Syria, cumin now found in many countries. Its taste and aroma is slightly bitter, warm and powerful while dishes like...

  • Smoked Paprika

    Smoked Paprika Sugary rubicund peppers are apparently smoked for a different flavor. For marked color and taste, use in different recipes mainly in chicken, fish, pork, potatoes and rice and also try sprinkling on deviled...